Burnt-Sugar Cake - cooking recipe

Ingredients
    1 3/4 c. sugar
    3/4 c. boiling water
    2/3 c. soft butter
    1 tsp. vanilla
    2 eggs, separated
    3 c. sifted cake flour
    3 tsp. baking powder
    1/2 tsp. salt
    3/4 c. milk
Preparation
    In a small heavy skillet, heat 3/4 cup sugar, stirring until a brown syrup forms and mixture begins to smoke. VERY GRADUALLY (because of spattering), stir in boiling water and remove from heat. Cool thoroughly.

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