Zucchini Bread - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. oil
1 small tin crushed pineapple
1 c. grated zucchini
1 tsp. vanilla
1 1/2 c. flour
1 tsp. salt
1/2 tsp. soda
1 1/2 Tbsp. cinnamon
1/2 c. chopped nuts
1/8 tsp. baking powder

Preparation

Beat eggs.
Add sugar, oil, vanilla, zucchini and pineapple and mix well.
Add dry ingredients and nuts.
Pour into greased loaf pan.
Bake in 350\u00b0 oven for 1 hour.