Cream Cheese Cookies - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 c. butter, softened
1 pkg. Betty Crocker lemon cake mix
1 egg
1/4 tsp. vanilla
1/2 c. coconut

Preparation

Heat oven to 375\u00b0.
Beat cream cheese and butter.
Mix in 1/2 cake mix, egg and vanilla until smooth.
Stir in rest of cake mix and coconut.
Drop by teaspoon onto ungreased cookie sheet.
Bake for 10 to 12 minutes.