Parmesan Chicken - cooking recipe

Ingredients
    1/4 c. fine dry bread crumbs
    4 Tbsp. grated Parmesan cheese
    1/4 tsp. oregano leaves, crushed
    dash of garlic powder
    dash of pepper
    2 lb. chicken parts
    1 (10 3/4 oz.) can condensed cream of mushroom soup
    1/2 c. milk
    paprika
Preparation
    Combine crumbs, 2 tablespoons Parmesan, oregano, garlic and pepper; roll chicken in mixture.
    Arrange in 2-quart shallow 12 x 8 x 2-inch baking dish.
    Bake at 400\u00b0 for 20 minutes.
    Turn chicken; bake 20 minutes more.
    Meanwhile, blend soup and milk; pour over chicken.
    Sprinkle with paprika and remaining Parmesan. Bake 20 minutes more or until done.
    Arrange chicken on platter. Stir sauce; pour over chicken.
    Makes 4 servings.
    Yummy!

Leave a comment