Fruit Salad - cooking recipe

Ingredients

1 (9 oz.) Cool Whip
1 can Eagle Brand milk
1 can cherry pie filling or strawberry
1/2 c. coconut
1 can mandarin oranges, drained
1 (15 1/2 oz.) can crushed pineapple
1 c. miniature marshmallows
1/2 c. nuts, chopped

Preparation

Mix Cool Whip and Eagle brand milk together.
Add the rest of the ingredients and mix well. Chill well before serving.