Banana Pudding - cooking recipe

Ingredients
    1 large. pkg. instant vanilla or banana pudding
    2 1/2 c. milk
    1 can Eagle Brand milk
    12 oz. Cool Whip
    Vanilla wafers
    Bananas
Preparation
    Mix pudding and milk in a large bowl.
    Stir in Eagle Brand milk and Cool Whip.
    Put thin layer of pudding mixture into casserole dish.
    Cover with a layer of vanilla wafers followed by a layer of sliced bananas.
    Repeat layers of pudding, vanilla wafers and bananas.
    End with layer of pudding.

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