Pecan Balls - cooking recipe

Ingredients

1 c. butter
3/4 c. sugar
2 tsp. vanilla
2 c. ground pecans
2 c. flour
powdered sugar

Preparation

Cream butter until soft.
Add sugar, vanilla and pecans.
Sift in flour.
Roll in small balls 1/2 inch in diameter.
Place on a greased cookie sheet.
Bake at 300\u00b0 for 45 minutes.
Remove and roll in powdered sugar while still warm.
Makes 4 dozen.