Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger
2 medium onions, chopped
1 c. rice, cooked
1 medium sweet pepper, chopped
1 small cabbage head, chopped fine
1 can mushroom soup

Preparation

Cook hamburger in skillet until brown; drain.
Place in casserole dish a layer of cabbage, a layer of hamburger.
Sprinkle pepper and onions on top of this.
Put 1/2 cup of rice over mixture.
Add rest of hamburger and a layer of cabbage.
Add the other 1/2 cup rice on mixture.
Add the can of mushroom soup. Bake for 1 hour covered with aluminum foil.