Strawberry Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. milk
1 c. cooking oil
4 eggs
1 small box strawberry jello
1 (8 oz.) pkg. frozen strawberries, thawed

Preparation

Mix together the cake mix, milk, oil and eggs.
Add dry jello and strawberries.
Pour into prepared 9 x 13-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Punch holes in cake for icing.