Crazy Cake - cooking recipe
Ingredients
-
3 c. flour
2 c. sugar
1/3 c. (heaping) cocoa
2 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
3/4 c. salad oil
2 Tbsp. vinegar
2 c. water
Preparation
-
In
a
large
bowl,
sift together flour, sugar, cocoa, soda and
salt.\tMake
3
wells.
Place vanilla in one, oil in the second and vinegar in the third.
Pour water over all; mix with a fork.
Pour
the
batter
into
a 9 x 14-inch cake pan (greased and
floured
or sprayed with Pam).
Bake at 350\u00b0 for 35 to 40 minutes.
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