Not Just Another Potato Casserole - cooking recipe

Ingredients

1 (2 lb.) pkg. frozen hash brown potatoes
1/2 c. margarine, melted
1 pt. sour cream
1 can cream of chicken soup
1/2 c. onions, chopped
2 c. Cheddar cheese
1 tsp. salt
1/2 tsp. salt
1/2 tsp. pepper
2 c. cracker crumbs with melted margarine

Preparation

Thaw potatoes well and combine with 1/2 cup melted margarine in a large bowl.
Stir in sour cream, soup, onion, cheese, salt and pepper.
Place in a greased 13 x 9 x 2-inch baking dish. Combine cracker crumbs with margarine and sprinkle over top. Cover with foil.
Bake at 350\u00b0 for 20 minutes.
Uncover and continue baking for 20 to 25 minutes.
Makes 12 servings.