Supper Pot Potluck - cooking recipe

Ingredients

1 lb. ground turkey or beef
3 c. (15 oz.) uncooked potatoes, sliced
1 1/2 c. celery, chopped
2 c. carrots, sliced
1 c. onion, chopped
1 1/2 c. frozen peas
2 tsp. Italian seasoning
1 3/4 c. (15 oz.) chunky tomato sauce

Preparation

In a large skillet, brown meat.
Place potatoes, celery, carrots and onion in crock-pot. Sprinkle peas over top. Spoon browned meat over vegetables.