Mustard Sauce For Vegetables - cooking recipe

Ingredients

1/4 c. distilled white vinegar
1 Tbsp. canola oil
1/4 tsp. pepper
1/8 tsp. dried dill
3 Tbsp. Dijon mustard
1 Tbsp. lemon juice
1/8 tsp. tarragon

Preparation

Whisk all ingredients together.
Serve over hot vegetables or as a salad dressing.