Shrimp Spread - cooking recipe

Ingredients
    1/2 lb. grated Cheddar cheese
    1 small onion
    1 c. mayo
    1 tsp. chopped parsley
    1 tsp. Worcestershire sauce
    1 (5 oz.) can shrimp (tiny shrimp)
    dash each of garlic and celery salt
Preparation
    Drain shrimp into sieve and wash. Add rest of ingredients. Mix well with mixer and chill well. When ready to serve, mix again and pat into serving dish.

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