Shrimp Spread - cooking recipe
Ingredients
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1/2 lb. grated Cheddar cheese
1 small onion
1 c. mayo
1 tsp. chopped parsley
1 tsp. Worcestershire sauce
1 (5 oz.) can shrimp (tiny shrimp)
dash each of garlic and celery salt
Preparation
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Drain shrimp into sieve and wash. Add rest of ingredients. Mix well with mixer and chill well. When ready to serve, mix again and pat into serving dish.
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