Apple Crunch(Large Quantity Recipe) - cooking recipe

Ingredients

1 gal. apples, cut up
4 c. water
apple pie spice
1 c. brown sugar
2 boxes yellow cake mix
1 box vanilla instant pudding mix
1 1/2 to 2 c. nuts, chopped
3 c. margarine (6 sticks) divided
2 c. granulated sugar
cornstarch
nuts

Preparation

In pot, combine apples, water, 1 c. (2 sticks) margarine, and sugar; season with apple pie spice to taste. Cook till hot and flavors are blended.; remove from heat and thicken with a little cornstarch and water.