Tortilla Roll-Ups - cooking recipe
Ingredients
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2 (6 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
chopped green onion
1 small can chopped green chilies
garlic powder to taste
salt and pepper to taste
flour tortillas
Preparation
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Cream ingredients together.
Spread on flour tortillas.
Roll up and wrap in Saran Wrap (jelly roll fashion).
Refrigerate overnight.
Cut into pieces.
Serve with picante sauce.
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