Hot Fudge Sauce - cooking recipe

Ingredients

1 stick oleo
3 c. sugar
1 (12 oz.) can evaporated milk
4 sq. unsweetened baking chocolate

Preparation

In a double boiler, add oleo; melt.
Add chocolate until melted.
Add sugar and milk; mix.
Cook until sugar is melted, about 20 to 25 minutes.
Use to make Hot Fudge Cake.