Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can crushed pineapple, drained
1/4 c. green pepper (if desired)
1 small can pimentos, chopped and drained
1 tsp. salt
1 c. chopped pecans

Preparation

Soften cream cheese to room temperature.
Mix ingredients together, except for pecans.
Mix in half of pecans.
Save half to roll cheese ball in.