Black Pepper Ribs - cooking recipe

Ingredients

3 lb. pork spareribs
salt and pepper to taste

Preparation

Preheat oven to 400\u00b0.
Put spareribs in a baking pan in a single layer.
Generously salt and pepper both sides of ribs.
Bake for 30 minutes on each side (1 hour total).
Serve right away.