Jezebel Spread - cooking recipe

Ingredients

12 oz. pineapple preserves
2 (10 oz.) jars apple jelly
2 oz. dry mustard
1 small jar horseradish

Preparation

Mix gently with fork and re-pack in jars.
Refrigerate.
Serve over cream cheese and crackers.
Lasts indefinitely in refrigerator.
So good for last-minute hors d'oeuvre.