Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. flour
2 eggs, well beaten
1 stick butter, melted
1 c. semi-sweet chocolate chips
3/4 c. chopped pecans
1/2 c. coconut
1 tsp. vanilla
1 unbaked deep-dish pie shell

Preparation

Blend sugar, flour, eggs, butter and vanilla well. Stir in chocolate chips, pecans and coconut. Pour into unbaked pie shell. Bake at 350\u00b0 for 30 to 35 minutes or until firm.