Chicken Pie - cooking recipe

Ingredients

1 fryer cooked, deboned and cut in bite size pieces
2 c. chicken broth
1 can cream of chicken soup
1 small box frozen carrots and peas
boiled eggs
poultry seasoning

Preparation

Place chicken in a 9 x 13-inch baking dish.
Mix together the chicken broth, chicken soup and peas and carrots.
Place sliced, boiled eggs on top of the chicken.
Pour broth, soup and vegetables over the eggs and chicken.