French Salad Dressing - cooking recipe

Ingredients

1 can tomato soup
3/4 c. vinegar
1/2 c. oil
1/2 c. sugar
2 Tbsp. grated onion
1 tsp. dry mustard
1 tsp. paprika
1 or 2 garlic buttons

Preparation

Mix well.
Let set about 2 hours and refrigerate.
(Before refrigerating, take out garlic buttons.)