Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli (I use fresh), chopped
1 egg, beaten
1 can mushroom soup
1 heaping Tbsp. mayonnaise
2 Tbsp. minced onions
1 c. grated cheese
bread crumbs

Preparation

Cook broccoli and drain.
Mix together all other ingredients and add to chopped broccoli.
Pour into an 8 x 8 x 2-inch baking dish.
Cover with bread crumbs and dot with butter.
Bake 45 minutes at 350\u00b0.
Serves 8.