Chicken Casserole - cooking recipe

Ingredients

2 c. cooked diced chicken
2 c. diced celery
1 can cream of chicken soup
1 c. mayonnaise
1 Tbsp. lemon juice
1 dash of Worcestershire sauce
2 Tbsp. diced onion
1 can water chestnuts
1 c. potato chips, crushed

Preparation

Mix all ingredients together except potato chips and pour into casserole dish.
Top with potato chips and bake in 325\u00b0 oven for 15 minutes.