Ingredients
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1 1/2 c. Sourdough Starter
3 3/4 c. (about) unsifted regular flour
3 Tbsp. sugar
2 1/2 tsp. salt
1 pkg. active dry yeast
1 c. milk
2 Tbsp. margarine
1 Tbsp. corn meal
egg white, beaten
1 Tbsp. water
Preparation
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Two days ahead, prepare sourdough starter.
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