Baked Beans - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, chopped
    1/2 c. ketchup
    1/2 c. Worcestershire sauce
    1/2 c. brown sugar
    1 green bell pepper, chopped
    2 large cans beans
    1/2 c. barbecue sauce
    1/8 c. dry mustard
Preparation
    Brown ground beef with pepper and onion.
    Drain liquid from beans.
    Combine ketchup, sauces and mustard.
    Drain meat and blend with beans and sauce.
    Pour into large dish and let stand overnight.
    Bake at 350\u00b0 for 45 minutes.

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