Easy Apple Crisp - cooking recipe

Ingredients

1 box white cake mix
2 sticks margarine
2 cans apple pie filling
cinnamon

Preparation

Preheat oven to 350\u00b0.
Butter pan; put in pie filling. Sprinkle with cinnamon.
Spread dry cake mix over filling.
Take margarine and cut in pats; place 1 1/2 to 2 inches apart (make sure margarine is in corners and along sides).
Bake at 350\u00b0 until brown.