Salsa - cooking recipe

Ingredients
    2 large cans stewed tomatoes
    2 tomatoes, chopped
    1 red chili pepper, chopped
    2 cloves garlic, chopped
    1/2 onion, chopped
    1 bunch Chinese parsley, chopped
    salt to taste
Preparation
    Add ingredients and salt to taste.
    Use as a dip for chips.

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