Ingredients
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2 c. sugar
1 stick margarine
2 Tbsp. cocoa
1/2 c. milk
1/2 c. peanut butter
2 1/2 c. quick oatmeal
Preparation
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Bring sugar, milk, margarine and cocoa to a rolling boil. Cook 1/2 minute.
Remove from fire; add peanut butter and oatmeal.
Mix well.
Stir 2 or 3 minutes.
Drop by teaspoon onto waxed paper.
Let cool.
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