Chocolate Cake - cooking recipe

Ingredients

2 c. sifted flour
2 c. sugar
1 c. butter
1 c. water
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. soda
1 tsp. vanilla
1 tsp. cinnamon
1/4 c. cocoa

Preparation

Sift flour and sugar together in large bowl; blend well. Bring to boil butter, water and cocoa; mix well.
Combine remaining ingredients and add to batter.
Pour in greased and floured sheet pan or 2 round pans.
Bake 25 to 30 minutes at 350\u00b0.