Fruit Dessert - cooking recipe

Ingredients

1 (20 oz.) can sliced peaches (don't drain)
1 (20 oz.) can pineapple chunks (don't drain)
1 (20 oz.) can pears, cut in chunks and drained
1 can mandarin oranges, drained
1/2 c. coconut (optional)
2 to 3 bananas, sliced
1 (3 oz.) pkg. instant vanilla or lemon pudding

Preparation

Mix all ingredients in a large bowl.
Refrigerate until ready to use.
You may add a few maraschino cherries, if you wish.