County Fair Broccoli - cooking recipe

Ingredients

1/3 c. chopped onion
1 Tbsp. Parkay margarine
4 eggs, beaten
1/4 c. milk
1/4 tsp. salt
dash of pepper
1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1/2 c. (2 oz.) Kraft grated Parmesan cheese

Preparation

Saute onion in margarine.
Combine eggs, milk and seasonings; stir in onion, broccoli and cheese.
Pour into a greased 9-inch pie plate.
Bake at 350\u00b0 for 15 to 20 minutes, or until set. Serve immediately.
Makes 6 to 8 servings.