Beef Noodles - cooking recipe

Ingredients

1 lb. ground meat, lean
1 medium green pepper
1 medium Vidalia onion
2 cans mushroom soup
1 bag noodles
salt and pepper to taste
1/4 lb. butter or margarine

Preparation

Fry ground meat, dice onion and pepper.
Fry with meat.
Add butter.
Boil noodles, start soup in pan.
When ground meat is done, add to mushroom soup and mix.
Add noodles, salt and pepper to taste, heat and serve.