Cherry Cobbler - cooking recipe

Ingredients

1 1/4 c. sugar
1 Tbsp. cherry jello
1/4 tsp. cinnamon
2 cans sour, pitted cherries
1/8 tsp. almond flavoring
1/4 c. vinegar
1/8 tsp. salt
1 1/4 c. sugar
3/4 c. butter
1 1/4 c. flour
3/4 c. milk

Preparation

Mix
first
7 ingredients, heat in saucepan until sugar has dissolved.
Cream 1 1/4 cups sugar and butter;
add flour and milk.
Blend
well.
Pour
in
shallow
baking
dish, 9 x 13-inch. Spread evenly over bottom;
pour cherry mixture over top. Bake in 350\u00b0 oven until golden brown.