Cinnamon Rolls - cooking recipe

Ingredients

1 can biscuits
1 stick butter
1/2 tsp. cinnamon
1/2 c. sugar
1/2 c. powdered sugar
1 Tbsp. water

Preparation

Melt butter in a baking dish.
Arrange biscuits in dish.
Dip each in melted butter and turn over before placing next biscuit. Sprinkle with sugar and cinnamon.
Bake at 350\u00b0 for 15 minutes or until browned.
Mix powdered sugar and water.
Drizzle over rolls.