Beef Shepherd'S Pie - cooking recipe

Ingredients

1 Tbsp. cooking oil
1 lb. ground beef
1 medium onion, chopped
3 c. mashed potatoes or instant
1 Tbsp. salt
1/4 tsp. black pepper
1 c. shredded Cheddar

Preparation

Preheat oven to 375\u00b0.
Heat oil in skillet. Saute beef and onion until onion is transparent. Stir in salt and pepper.
Place meat mixture in a 1 1/2-quart baking dish. Spread potatoes on top and top with cheese. Bake 30 minutes or until cheese is melted.