Fabulous Baked Fish - cooking recipe
Ingredients
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4 fish fillets
2/3 c. Italian bread crumbs
1/4 c. grated Parmesan cheese
1/2 tsp. garlic powder
2 egg whites, slightly beaten
Preparation
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Rinse fillets; pat dry and set aside.
In small bowl, combine crumbs, cheese and garlic powder.
Dip fillets in egg whites, then into crumb mix.
Coat well.
Arrange fillets in a shallow microproof baking dish with the thickest parts facing outside of dish.
Cover with paper towel.
Cook cycle for 8 to 10 minutes. Let stand 2 minutes.
Serve with lemon wedges.
Makes 2 servings.
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