Onion Cheese Supper Bread - cooking recipe

Ingredients

1/2 c. chopped onion
1 Tbsp. margarine
1 beaten egg
1/2 c. milk
1 1/2 c. biscuit mix
1 c. grated sharp cheese (process)
1 Tbsp. poppy seed
2 Tbsp. melted margarine

Preparation

Cook onion in margarine until tender and light brown.
Combine egg and milk; add to mix and stir only until dry ingredients are just moistened.
Add onion and half of cheese.
Spread dough in greased 8-inch pan.
Sprinkle top with remaining cheese and poppy seed.
Drizzle melted butter over all.
Bake in hot oven at 400\u00b0 for 20 to 25 minutes.
Serve hot.