Grandma'S Crumb Cake(Serves 8) - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 c. shortening
1/4 tsp. salt
1/2 tsp. cinnamon
1 egg
1 c. buttermilk
1 level tsp. baking soda, dissolved in a little hot water and add last

Preparation

When ready for oven, sprinkle crumbs on top.
Add another 1/2 teaspoon cinnamon on top of crumbs.
Bake at 350\u00b0 for 30 to 40 minutes.