Ginger Cookies - cooking recipe

Ingredients

3/4 c. shortening
1 c. sugar
1 egg
4 Tbsp. dark molasses
2 tsp. baking soda
2 c. white flour
1 or 2 tsp. ground ginger
1 tsp. salt
1 tsp. cinnamon

Preparation

Mix all ingredients well.
Form into balls the size of a walnut.
Roll in white sugar.
Bake at 350\u00b0 for 8 minutes.