Herb-Seasoned Popcorn - cooking recipe

Ingredients

6 c. popped popcorn
2 Tbsp. margarine, melted
1/2 tsp. basil leaves
1/4 tsp. oregano leaves
1/8 tsp. cayenne pepper
1 Tbsp. grated Parmesan

Preparation

In small bowl, combine margarine, basil, oregano and cayenne. Pour evenly over popcorn which is placed in large bowl. Sprinkle with Parmesan cheese.
Toss gently.
Makes 6 cups.