Sour Cream Cookies - cooking recipe

Ingredients

3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 c. margarine
1 1/2 c. sugar
2 eggs
1 c. sour cream
1 tsp. vanilla
coconut (optional)

Preparation

Combine the flour, baking powder, baking soda and salt; set aside.
Beat the margarine, sugar and eggs until smooth.
At low speed, beat sour cream and vanilla into the egg mixture.
By hand, stir in flour mixture and coconut.
Drop batter by slightly rounded tablespoonfuls, 2 inches apart, on cookie sheet.
Bake at 350\u00b0 for 15 minutes, or until golden brown.
Makes approximately 4 dozen.