Grama'S Cranberry Bread - cooking recipe

Ingredients

2 c. sifted flour
1 c. sugar
1 1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1/4 c. margarine
1 egg, beaten
3/4 c. orange juice with pulp
1 1/2 c. raisins
1/4 c. chopped walnuts
1 1/2 c. cranberries, chopped

Preparation

Sift flour, sugar, baking powder, salt and soda into a large bowl.
Cut in butter until crumbly.
Add egg and juice at once. Stir until evenly moistened.
Fold in raisins, nuts and cranberries.
Spoon into greased 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 1 hour and 10 minutes.
Cool on rack.