Light Angel Food Dessert - cooking recipe

Ingredients
    1 angel food cake
    1 pkg. vanilla pudding (sugar-free)
    1 c. light Cool Whip
    fresh strawberries
Preparation
    Slice angel food cake in half to make two layers.
    Prepare pudding as directed on package.
    Cool.
    Fold in Cool Whip.
    Spread pudding mixture on top of bottom layer.
    Replace top layer.
    Serve with more Cool Whip and fresh strawberries.

Leave a comment