Irish Bread - cooking recipe

Ingredients

3 c. flour
1/2 c. sugar
3 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
2 Tbsp. melted butter
2 eggs, beaten
2 c. buttermilk
1 1/2 c. raisins

Preparation

Preheat oven to 350\u00b0.
Have raisins soak in warm water for 5 minutes.
Combine dry ingredients.
Add milk to eggs and cooled melted butter.
Combine all ingredients.
Bake in greased pan for 1 hour.