Grandma Julie'S Banana Bread - cooking recipe
Ingredients
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1/2 c. shortening
1 c. sugar
2 eggs
3/4 c. mashed ripe bananas
1 1/4 c. flour
3/4 tsp. soda
1/2 tsp. salt
Preparation
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Cream shortening and sugar.
Add eggs, one at a time, beating well after each.
Stir in bananas.
Sift together dry ingredients. Stir into banana mixture.
Bake at 325\u00b0 for 50 to 60 minutes. Makes 1 loaf size pan.
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