Pork Chop Marinade - cooking recipe

Ingredients

1/4 c. pineapple juice
1/2 c. soy sauce
1/3 c. salad oil
1/4 c. minced onion
1/2 clove garlic, crushed
1 Tbsp. brown sugar
unseasoned meat tenderizer (optional)

Preparation

Combine all ingredients; let your pork chops marinate all day. We use 1/2 to 1-inch thick pork chops.
We also grill them outside.
This marinade is the best we have every found.
We have even tried it on ribs we do on the grill.