Cranberry Salad - cooking recipe

Ingredients

2 pkg. red Jell-O or black cherry
2 c. hot water
1 c. sour cream cheese or sour cream
1 can cranberry sauce or whole berries
1 c. chopped pecans

Preparation

Mix sauce and 1 cup hot water until smooth.
Dissolve gelatin in 1 cup boiling water.
Add cranberry mix and pecans.
Pour 1/2 mix and chill.
Spread sour cream or cream cheese when thick. Add remaining mix.
Refrigerate.