Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. vegetable oil
2 c. peeled, grated raw zucchini
1 tsp. vanilla
3 c. flour
1/4 tsp. baking powder
1 tsp. each: salt, baking soda and cinnamon

Preparation

Mix eggs, sugar, oil, zucchini and vanilla.
In a separate bowl mix flour, baking powder, salt, baking soda and cinnamon. Mix wet and dry ingredients.
You may add 1/2 cup chopped nuts, if desired.
Pour into 2 greased loaf pans.
Bake at 350\u00b0 for 50 to 60 minutes.
Test for doneness.
Cool on a rack.